SUNDAY LUNCH AT THE SHIP
SERVED FROM 12AM - 3PM
SUNDAY LUNCH MENU
Specials are available
Please check the 'specials' board on arrival
Bar/Kitchen Open Hours
Due to a private function, the Ship's Bar and Kitchen will be not be open on Sunday 10th September. The butchers and shop/deli will be open as normal.
LIGHT BITES
Meat antipasti £6.95
or Sharing £9.95
Selection of dry cured meats, olives & sourdough bread.
Duo of mini sliders £7
Mini steak burger & cheeseburger.
Bowl of olives (V) £4.75
From our delicatessen.
Bowl of wholetail scampi £7
With lemon & homemade tartare sauce.
Garlic mushrooms (V) £7.50
Cooked in butter, garlic, herbs. Served on toast.
Homemade chipolatas £6.50
Made by our in-house butcher & served with honey & mustard.
SUNDAY ROASTS
Sample roast menu below, please check the 'Sunday specials' board on arrival.
Roasted Rib of Beef £14.50
Served with roast potatoes, Yorkshire pudding, steamed seasonal vegtables, homemade gravy and horseradish source.
Leg of Romney Marsh Lamb £14.50
Served with roast potatoes, Yorkshire pudding, steamed seasonal vegtables, homemade gravy and apple source.
Children's portions available £8
MAINS
Fish and chips £14
Harvey’s beer battered fish of the day with handcut chips & lemon.
Basket of wholetail scampi £12
With handcut chips, lemon & homemade tartare sauce.
Mussels of the day £13
With either fries or fresh bread.
Macaroni cheese (V) £11
Cheddar & aged Italian cheese.
Sweet potato, lentil & coconut curry (vegan) £11
With pilau rice.
BURGERS
Homemade steak burgers using Sussex Beef
7oz classic steak burger £13
Seasoned beef patty With Heinz ketchup tomato & lettuce.
7oz bacon & cheddar burger £15
Seasoned beef patty topped with mature cheddar, cured bacon, Heinz ketchup, tomato & lettuce.
7oz teriyaki burger £14
Seasoned beef patty topped with provolone cheese, pineapple, onion & lettuce.
All burgers served in a brioche bun with fries.
45 DAY MATURED SUSSEX BEEF AND ROMNEY MARSH LAMB
6oz Flat iron steak £10
Served with handcut chips, griddled tomato & sauce.
8oz Ribeye steak £19.50
Served with handcut chips, griddled tomato & sauce.
10oz Sirloin steak £20
Served with handcut chips, griddled tomato & sauce.
Butchers steak cut of the day (POA)
Served with handcut chips, griddled tomato & sauce.
10oz Lamb steak £17.50
Served with sauteed potatoes, griddled tomato, flat mushroom & salsa verde.
Lamb chops £16.50
Served with sauteed potatoes, griddled tomato, flat mushroom & salsa verde.
HOMEMADE DESSERTS
Sticky toffee pudding £6.95
Served with rum n raisin cream & toffee sauce.
Double choclate brownie £6.95
Served with vanilla ice cream & chocolate sauce.
Cheesecake £7.25
Served with raspberry & strawberry coulis.
Ships cheeseboard £8.50
A selection of cheeses from own Deli with crackers, homemade chutney and grapes.
Vegan dessert available
SUNDAY LUNCH SERVED FROM 12AM - 3PM
Reservations are not essential but to avoid disappointment on weekends it is advisable to book a table with us on 01797 226767.
All our food is freshly prepared and cooked to order so at busy times there may be a longer wait.
Our food is prepared in a nut environment, so please don't hesitate to speak to our staff if you have any food allergies or intolerances.
Most dishes can be made gluten free.
Service is discretionary but for tables of 8 guests or more 10% gratuity will be added to your bill and shared with all staff.
