~ SPECIAL NOTICE ~
Due to a private function the Ship's restaurant will NOT be serving lunch or dinner on Saturday 18th January.
The Ship's restaurant will be closed throughout February - starting from
1st Feb - 1st March.
There will be NO Lunch on any
Wednesday during our new winter
opening hours.
OPENING TIMES
We're open 7 days a week, whether you fancy a cuppa, some deli delights or dinner for 2! See below for our food serving times.
SHIP'S STORE
Open 7 days a week 8am - 5pm
AT THE BAR
Teas, Coffees, drinks and nibbles available from the bar 9am-5pm Monday to Sunday.
LUNCH
Mon, Tue, Thur & Fri
12 - 2.00pm
Weekends
12 - 2.00pm
No Lunch on Wednesdays until further notice
DINNER
Friday & Saturday
5.30 - 8.00pm (last food order)
The Ship Menu
STARTERS
Heritage Tomato Bruschetta (v)
topped with free range poached egg
£5.00
Homemade Soup of the Day (vegan)
with locally made bread
£5.00
Pan Seared Scallops
with chilli infused coleslaw with soy and honey dressing
£7.00
Meat Anti Pasti
selection of cured meats from our own deli with olives and warm bread
£6.00
Pint of Shell-on Prawns
with chilli mayo and lemon mayo
£6.50
Duo of Mini Sliders
two bacon cheese burgers
£4.50
Homemade Cod Goujons
panko bread crumbed cod with tartar sauce
£5.50
FROM THE GRILL
45 day aged Sussex beef, cut in house by
our own specialist butchers.
Rump Steak
a firm texture and rich flavour, recommended medium
6oz £8.00 or 10oz £14.00
Sirloin Steak
a delicate flavour balanced with a firmer texture,
recommended medium/rare
8oz £14.00 or 12oz £19.00
Ribeye Steak
bursting with flavour and almost as tender as fillet,
recommended medium/rare
6oz £12.00 or 9oz £17.00
English Buffalo Ribeye Steak
a natural marbling of fat which melts while cooking to leave a juicy and
succulent steak, recommended medium/rare
Availability & price will fluctuate due to market availability
All steaks served with hand cut chips, beef tomato and dressed rocket leaves
Daily fish specials available in restaurant.
BEST OF THE REST
Churrascaria Lamb Skewers
two lamb skewers marinated in chimichurri with flat breads, mini Greek salad and sour cream
£12.50
Fish ‘n’ Chips
Harvey’s beer battered haddock
£10.50
Pan Fried Wild Sea Trout Fillet
with mediterranean vegetables, garlic and herb sautéed potatoes finished with pesto dressing
£12.00
Whole Tail Scampi
basket of whole tail scampi, hand cut chips, salad garnish and tartar sauce
£10.00
Homemade Pie of the Day
with sautéed potatoes, steamed vegetables and jug of gravy
£9.50
HOMEMADE BURGERS
Tandoori Chicken Burger
marinated free range chicken breast with cucumber, lettuce and sour cream
£10.50
Minted Lamb Burger
lamb patty using Romney marsh lamb with minted mayo topped with pecorino Romano cheese
£11.00
Classic American Style Cheese Steak Burger
beef patty using 45 day aged steak mince with burger sauce, lettuce, tomato, onion topped with Monterey Jack cheese
6oz £9.50 or 9oz £11.50
Classic American Steak Burger
beef patty using 45 day aged steak mince with burger sauce, lettuce, tomato & onion
6oz £8.50 or 9oz £10.50
All burgers served with fries
VEGETARIAN
Sweet Potato and Black Bean Chilli
with tortilla chips and salsa dip
£9.00
Mediterranean Vegetable Lasagne
layers of mediterranean vegetables with béchamel sauce topped with
mozzarella served with toasted ciabatta and salad garnish
£9.50
Mozzarella & bell pepper burger
sautéed bell peppers, slices of mozzarella and fries
£9.00
SUNDAY LUNCH AT THE SHIP
Roasted Rib of Beef
or
Romney Marsh Leg of Lamb
All served with roast potatoes, Yorkshire pudding,
steamed vegetables and a homemade meat gravy
£11.50
Children's portions available.
SIDES
Hand Cut Chips or Fries
£2.00
Coleslaw
£2.00
Onion Rings
£2.00
Steamed Vegetables
£2.00
New Potatoes
£2.00
Sauces
peppercorn - wild mushroom - truffle oil and blue cheese - chimmichuri
£2.00 Each
KIDS MENU
Beef Burger
with fries and salad garnish
£5.50
Mini Fish 'n' Chips
with fries and salad garnish
£5.50
Penne Pasta (v)
homemade tomato ragu with toasted ciabatta
£5.00
Ham and Cheese Salad
with toasted ciabatta
£5.50
HOMEMADE DESSERTS
Profiteroles
with clotted cream ice cream, topped with toffee sauce
£5.50
Strawberry Shortbread Stack
shortbread biscuits filled with fresh strawberries bound in cornish clotted cream
£5.50
Double Chocolate Brownie
with double chocolate ice cream and chocolate sauce
£5.00
Assiette of Coffee
latte panna cotta, espresso granita, cappuccio ice cream and coffee sponge
£6.00
Cheese Board
with selection of cheese from our own deli with biscuits, chutney and grapes
£7.00
Selection of Yordale Ice Creams
ask staff for ice cream flavours
2 Scoops £3.95 or 3 Scoops £4.95
KIDS DESSERTS
Mini Chocolate Brownie
with chocolate ice cream and chocolate sauce
£3.50
Waffle
with toffee ice cream, marshmallows and chocolate sauce
£3.50
Selection of Yordale Ice Creams
ask staff for ice cream flavours
2 Scoops £3.50
LIQUEUR COFFEE
Irish Coffee (Irish Whiskey)
Irish Cream Coffee (Irish Cream)
French (Grand Manier)
Italiano Classico (Armaretto)
Mexican Coffee (Kahula and Tequila)
ALL LIQUEURS £5.95
PLEASE NOTE:
All dishes are prepared with fresh ingredients and cooked to order,
please allow for waiting time during our busiest periods.
Food is produced in an environment where nuts are present.
For full details on food allergies and intolerances please ask
a member of our crew before ordering.
