OPENING TIMES
We're open 7 days a week, whether you fancy a cuppa, some deli delights or dinner for 2! See below for our food serving times.
SHIP'S STORE
Open 7 days a week 8am - 5pm
AT THE BAR
Teas, Coffees, drinks and nibbles available from the bar 9am-5pm Monday to Sunday.
LUNCH
Mon - Fri
12 - 2.00pm
Weekends
12 - 2.30pm
DINNER
Friday & Saturday
5.30 - 8.00pm
FRIDAY 12th OCTOBER
STARTERS
Pan Seared Pigeon
served with port jus celeriac remoulade
Game Terrine
served with warm bread and red onion marmalade
Confit of 5 Spice Duck Leg
served with teriyaki and spring onions
Venison Salami
served with red onion and sloe gin marmalade
with griddled sourdough bread
MAINS
Guinea Fowl and Wild Mushroom Fricassee
served with potato fondant
Duck Breast
served with root veg, beetroot puree with cherry vodka sauce
Rabbit Cacciatore
Braised Venison Shanks
served with wholegrain mustard mash and seasonal veg
Game Stew
served with herb dumplings
Main £12.00 or Starters & Main £18.00
